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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Zucchini Brownies Recipe

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This recipe for Zucchini Brownies is from "Beary" Good Times, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. sugar
2 c. grated Zucchini (no suds)
1/2 c. vegetable oil
2 c. flour
1 tsp. vanilla extract
3/4 tsp. baking soda
1/2 c. cocoa
1/2 c. chopped nuts (optional)
Directions:
Directions:
Mix all ingredients together. Bake at 350º for 35 minutes or until toothpick inserted in center comes out clean.

Frosting: 1/2 stick butter, 1/4 c. milk, 1 c. sugar: Mix these three ingredients together and boil for 30 seconds. Turn off heat. Mix in 1 c. small marshmallows and 1/2 c. chocolate chips until melted. Frost the brownies.

 

 

 

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