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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Chocolate Peanut Butter Oat Cookies Recipe

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This recipe for Chocolate Peanut Butter Oat Cookies is from Mama's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 cup Oats
2 Cup Sugar
1/2 Cup milk
3 tbsp Cocoa
1 stick butter
1 tsp vanilla flavoring
1/2 cup peanut butter
Directions:
Directions:
Add sugar, milk, butter, cocoa and peanut butter to sauce pan and bring to a boil. Boil for 1 1/2 minutes; remove from heat; add oats and vanilla. Stir until well mixed.
Drop teaspoonfuls on wax paper and cool.
Personal Notes:
Personal Notes:
This is a recipe from the kitchen of Frances Bailey.

 

 

 

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