Stained Glass Cookies Recipe

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This recipe for Stained Glass Cookies is from Ziska Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Desserts

Ingredients:	Ingredients: 1 stick butter, softened 1/2 c. Splenda 1/2 c. honey 1 egg 1 tsp. vanilla extract 3 c. flour 1 tsp. baking powder 1/2 tsp. baking soda 1/2 tsp. salt 5 rolls sugar-free Lifesavers

Directions:	Directions: Beat butter, Splenda, honey, egg, and vanilla in large bowl till well blended. Add flour, baking powder, baking soda, and salt; mix well. Cover. Refrigerate at least 2 hours. Preheat oven to 350º F. Place dough on lightly floured surface; roll out to 1/4-inch thick. Cut into desired shapes with 2 1/2 to 3 inch floured cookie cutters. Trace smaller version of each cookie shape on the dough, leaving 1/2-3/4 inch border of dough. Place cut outs on baking sheets covered with foil. Crush each color of candy separately between 2 layers of wax paper with a mallet. Spoon crushed candy inside center of cut-outs. Bake 6-8 minutes or until candy is melted and cookies are lightly browned. Cool cookies completely before removing from foil.

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Stained Glass Cookies Recipe

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