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Irish Mustard Sauce Recipe

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This recipe for Irish Mustard Sauce is from Ziska Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 T. cornstarch
2 tsp. sugar
1 tsp. dry mustard
1/2 tsp. salt
1 c. water
1 T. butter
1/4 c. cider vinegar
1 tsp. grated horseradish
2 egg yolks, beaten
Directions:
Directions:
Combine cornstarch, sugar, mustard and salt in a heavy quart pan. Add water. Stir over low heat until mixture thickens and boils. Remove from heat; add butter, vinegar, and horseradish. Beat a little of hot mixture into egg yolks, then add egg yolk mixture back to pan. Cook slowly, stirring until sauce thickens slightly.
Personal Notes:
Personal Notes:
Serve with Corned Beef O'Cabbage.

 

 

 

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