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Creamy Cheesecake Recipe

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This recipe for Creamy Cheesecake is from Jackie's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
One 8 ounce package cream cheese
Two Keebler graham cracker crusts
half cup of sugar
One teaspoon of vanilla
One container of Cool Whip
Directions:
Directions:
Soften cream cheese and add all other ingredients. There will be enough to divide into two graham cracker crusts. Chill for one hour. Cut into pie pieces and enjoy!
Number Of Servings:
Number Of Servings:
12

 

 

 

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