Praline Pumpkin Dessert Recipe

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Category:	Category: Desserts, Pies, Cakes and Cookies

Ingredients:	Ingredients: 1 can (15 oz) pumpkin; not pie mix 1 can (12 oz) evaporated milk 3 eggs 1 cup sugar 4 tsp. pumpkin pie spice 1 box Betty Crocker Golden Vanilla Cake Mix 1 1/2 cup chopped pecans or walnuts 3/4 cup butter or margarine, melted whipping cream, whipped if desired additional pumpkin pie spice, if desired

Directions:	Directions: Heat oven to 350º. Grease bottom and sides of 13x9" pan with shortening or cooking spray. In medium bowl, beat pumpkin, milk, eggs sugar and 4 tsp pumpkin pie spice, with wire wisk until smooth; pour into pan. Sprinkle dry cake mix over mixture; sprinkle with nuts. Pour melted butter evenly over dessert. Bake 50-60 minutes until knife inserted in center comes out clean. Cool Slightly. Serve warm or chilled with a dollop of whipped cream and sprinkled with pumpkin pie spice. Store covered in refrigerator.

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Praline Pumpkin Dessert Recipe

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