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Potato Chip Cookies Recipe

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This recipe for Potato Chip Cookies, by , is from Our Pennsylvania Roots Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gaynor Beiler
Added: Sunday, September 4, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. margarine or butter, softened
1 cup sugar
2 tsp. vanilla
3 1/2 c. flour
2 c. crushed potato chips

Directions:
Directions:
Preheat oven to 350F.
Cream together margarine, sugar and vanilla.
Add flour and potato chips.
Drop by teaspoonfuls onto a cookie sheet. Flatten with a fork.
Bake for 12 minutes.
When slightly cool, sprinkle with confectioner's sugar.

Number Of Servings:
Number Of Servings:
125 cookies
Personal Notes:
Personal Notes:
This is a recipe from Reba Alden's recipe box. It was given to her from Betty Schubert. These sound odd, but are very good!

 

 

 

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