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Taco Pie Recipe

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This recipe for Taco Pie is from Crumbs of Faith, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (8 oz) package refrigerated crescent rolls
1 pound ground beef
1 (1 oz) package taco seasoning mix
1 (16 oz) container sour cream
8 oz shredded Mexican-style cheese blend
1 (14 oz) bag tortilla chips, crushed
1 small can of green chilies
Directions:
Directions:
Directions

Preheat oven to 350 degrees F (175 degrees C).

Lay crescent dough flat on the bottom of a square cake pan and bake according to package directions.

Meanwhile, brown the ground beef in a large skillet over medium high heat. Drain fat. Add the taco seasoning and stir together well. When dough is done, remove from oven and place the green chilies on top of the dough. Then the meat mixture, layer with sour cream and cheese, and then top off with the crushed nacho chips.

Return to oven and bake at 350 degrees F (175 degrees C) for 10 minutes, or until cheese has melted.
Personal Notes:
Personal Notes:








One of the things I learned the hard way was that it doesn't pay to get discouraged. Keeping busy and making optimism a way of life can restore your faith in yourself.~Lucille Ball

 

 

 

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