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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Aunt Becky's Brownies Recipe

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This recipe for Aunt Becky's Brownies is from The Walker Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick butter, softened
4 eggs
1 cup sugar
1 cup plus heaping TB of flour
1 can Hershey syrup
FROSTING: 3 TB. butter, 3 TB. sugar, 3 TB. milk, 1/2 cup chocolate chips
Directions:
Directions:
Beat first 3 ingredients. Add flour and syrup. Pour into greased and floured 10 X 15 jelly roll pan. Bake at 350º for 25 minutes. Microwave & boil 30 seconds the first 3 frosting ingredients. Add chips and pour over warm brownies.
Personal Notes:
Personal Notes:
Aunt Becky Lirette made these at our house while she was visiting from Alaska.

 

 

 

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