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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

GRAMMIE'S PEANUT BUTTER FUDGE Recipe

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This recipe for GRAMMIE'S PEANUT BUTTER FUDGE is from Olivia and Maggie's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 c. sugar
2/3 c. whole milk
2/3 c. peanut butter
2/3 c. marshmallow
1 tsp. vanilla

Directions:
Directions:
Boil sugar and milk on medium to low heat until Candy thermometer reads 234º. Remove from heat and add peanut butter, marshmallow and vanilla. Pour into 8x8 greased pan. Allow to cool completely before cutting.

 

 

 

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