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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Nutella Dessert Recipe

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This recipe for Nutella Dessert is from I'm Hungry, What's For Dinner? , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 jar, 12 oz. Nutella
2 c whipping cream (if you don’t have a beaters to whip the whipping cream, you can substitute a 12 oz container of Cool Whip
1/3 cup chocolate chips
Directions:
Directions:
Melt the chocolate chips, and let cool. Stir into the Nutella.
If using the whipping cream, beat it to soft peaks and fold into the Nutella/chocolate mixture. If using Cool Whip, fold into the Nutella/chocolate mixture.
Pour into a 8x4 meatloaf pan that has been lined with saran wrap.
Freeze, uncovered for one hour.
Then cover and freeze until ready to eat. (Several hours at least, can be made several days in advance)
Cut into slices and top with whipped cream, sauce, berries, a brownie, just about anything will do.
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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