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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Mona Bars Recipe

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This recipe for Mona Bars is from 2014, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cream together:
2 ½ cups brown sugar
1 lb. Butter

Mix in:
2 eggs
5 cups flour
1 tsp. Salt
1 tsp. Baking powder
1 tsp. Baking soda
2 pkg. Chocolate chips


Mrs. Richardsons Caramel
Directions:
Directions:
In sheet cake pan press dough down in thin layer. Drizzle caramel over top of dough (you also can put peanut butter, coconut, nuts-whatever you like). Crumble some more dough over top of caramel. You will have some dough left to make cookies out of or whatever. Bake 350 degrees for 20-25 minutes or until dough is light brown.

 

 

 

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