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Chocolate Cobbler Recipe

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This recipe for Chocolate Cobbler is from Wilks Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick maragrine
1 cup of flour
3/4 cups of sugar
1 1/2 tablespoon cocoa
1 cup milk
1 teaspoon vanilla
Directions:
Directions:
Put the stick of margarine in pyrex dish and place in oven to melt. Mix flour, sugar, cocoa, milk and vanilla. Pour into pyrex dish over melted margarine. Mix 1 cup sugar and 1/4 cup cocoa and sprinkle over 1st mixture. Pour 1 1/2 cup boiling water over mixture . DO NOT STIR.
BAKE AT 350º for 30 minutes.
Personal Notes:
Personal Notes:
Serve with ice cream. Add nuts if your family likes nuts.

 

 

 

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