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GRANDMA'S FAMOUS SNICKERDOODLES Recipe

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This recipe for GRANDMA'S FAMOUS SNICKERDOODLES is from CHRIST LUTHERAN CHURCH , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. butter
1 1/2 c. sugar
2 eggs
2-3/4 c. sifted flour
2 tsp. cream of tartar
1 tsp. soda
1/4 tsp. salt
Directions:
Directions:
Mix butter, sugar and eggs thoroughly. Sift together dry ingredients and stir in. Roll into balls the size of small walnuts. Roll in mixture of 2 tbsp. sugar & 2 tsp. cinnamon. Place 2 inches apart on an ungreased baking sheet. Bake until lightly browned but still soft. These cookies puff up at first, then flatten out. Bake at 400ºF for 8-10 minutes. Makes about 5 dozen cookies.
Personal Notes:
Personal Notes:
A family favourite!

 

 

 

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