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Cherry Mountain dessert Recipe

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This recipe for Cherry Mountain dessert is from In Honor of Grandma, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c flour
1 c sugar
2/3 c milk
1 c. tart cherries mixed with 1 c sugar ( do not drain cherries)
1 1/2 tsp baking powder
1 pinch of salt
1 stick of butter
Directions:
Directions:
Melt the butter. Mix in the sugar, flour, baking powder, and salt. Stir in milk. Pour into an ungreased 9 X 12-inch cake pan ( batter will be thin). Drop cherry/sugar mixture over the top of the batter. Bake at 350 for 35 minutes. Serve warms. Good with ice cream or Cool Whip.
Personal Notes:
Personal Notes:
Ma made this a lot. She didn't even dirty a bowl, just melted the butter in the pan in the oven and then pulled it out and mixed everything else and popped it back in the oven

 

 

 

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