Click for Cookbook LOGIN
"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Black Bean Chili Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Black Bean Chili is from Our Family Cookbook "Crimmins Clan and Beyond", one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Ground Beef
1 lb. Pork Sausage
1 jalapeño pepper w/o seeds
2 Cups chopped onion
2 - 15 oz. cans Chick Peas (drained)
2 – 15 oz. cans Black Beans
1 – 29 oz. can Tomato Sauce
1 – 12 oz. can Tomato Paste
¼ Cup Cilantro
1 Tablespoon Chili Powder
Directions:
Directions:
Brown beef & pork with chopped jalapeño and drain. Add to a slow cooker with the remaining ingredients.
Number Of Servings:
Number Of Servings:
lots
Personal Notes:
Personal Notes:
Options - Less chili powder will make the “heat” more subtle. This is the most I’ve used.
- Sometimes I add corn for a little more color

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

181W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!