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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Green Tomato Mincemeat Recipe

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This recipe for Green Tomato Mincemeat is from Our Family Cookbook "Crimmins Clan and Beyond", one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pk. green tomatoes (8 quarts)
1 pk. apples
5 lb. brown sugar
2 lb. raisins
1 lb. currants
1 cup suet (or 1 stick oleo)
2 Tbsp. cinnamon
1/2 Tbsp. nutmeg
1 cup vinegar
Directions:
Directions:
Grind tomatoes. Add 2 Tbsp. course salt, cover with boiling water, boil 5 minutes, and drain.
Again cover with boiling water (no salt). Boil 5 minutes and drain again.
Grind apples. Add apples and rest of ingredients and boil 1/2 hour stirring (all the time).
Put into jars immediately and seal.

Makes about 8 quarts.

 

 

 

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