Click for Cookbook LOGIN
"There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves."--Thomas Wolfe

Cucumber Crunch Sticks Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cucumber Crunch Sticks is from A Selection of Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Peel & cut 7 lbs big cukes into slim sticks
Remove seed. Mix 2 cups lime in 2 gallons water and soak 24 hours.

Rinse well and drain. Make a solution of 2 gallons water and 3 oz alum. Let stand 6 hours. Drain. Pour clean water over and let stand 6 hours. Drain.
Directions:
Directions:
Mix 2 quarts water, 2 quarts vinegar, 12 cups sugar, 1 Tbsp. celery seed, 1 Tbsp. salt
Bring above mixture to boil. Pour over cukes and let set overnight.

Boil cukes in vinegar mixture 20 - 30 minutes until clear. Pack in jars & seal.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

147W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!