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24 Hr. Cucumber Pickles Recipe

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This recipe for 24 Hr. Cucumber Pickles is from A Selection of Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
7 lb cucumbers
2 c. pickling lime to 2 gallons of water
1 c. salt
1/2 c. alum
1/2 box pickling spices
2 qt. vinegar
4 lb sugar or a little over
Directions:
Directions:
Cut cukes in thin slices. Wash & soak overnight in lime water. Afterwards, wash well and soak in salt water for 4 hours. Drain & soak in cold water for 2 hours. Drain again and bring to rolling boil in alum water and rinse again. Cook 30 minutes in vinegar, spices and sugar. Can pack either cold or hot in jars and seal.

 

 

 

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