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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Ice Box Buns or Donuts Recipe

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This recipe for Ice Box Buns or Donuts is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cakes yeast
2 cups warm water
1 tsp salt
Flour
1 cup shortening
1 cup sugar
2 cups flour
2 eggs (6 eggs for donuts)
1 cup cold water
Directions:
Directions:
Soak yeast in warm water. Add salt, and enough flour to make a sponge. Let rise 2 hrs. Cream shortening and sugar. Then add flour. Beat 2 eggs. Add cold water. Combine all and beat well. Then add enough flour to make dough. Let rise twice. Place in refrigerator.

 

 

 

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