Click for Cookbook LOGIN
"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

Minestrone Salad with Tortellini Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Minestrone Salad with Tortellini is from Stanford Wives Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 15 oz can kidney beans, rinsed and drained
1 cup zucchini, sliced thin
1 cup broccoli
1/2 cup carrots
handful grape tomatoes
1 bunch green onions
1 package fresh cheese tortellini, cooked al dente
1/2 cup fresh Parmesan cheese
(may add grilled chicken)

Dressing:

1/2 cup olive oil
2 tbsp balsamic vinegar
2 tbsp red wine vinegar
1 tsp salt
1/2 tsp pepper
1 tbsp Italian seasonings
1/2 tsp red pepper flakes
Directions:
Directions:
1. Cook tortellini. Add all other salad ingredients.
2. Blend dressing and toss.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

155W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!