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"The belly rules the mind."--Spanish Proverb

CRANBERRY JALAPEŅO RELISH Recipe

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This recipe for CRANBERRY JALAPEŅO RELISH is from Vicky Starks' Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
12 oz. package fresh cranberries
1 whole lime
3/4 c. sugar
2 jalapeņo seeded and minced
1/4 c. chopped fresh cilantro

Directions:
Directions:
Place cranberries in food processor and pulse till coarsely chopped. Cut lime with peel into small chunks. Process until finely diced, add to cranberries.
Mix in sugar, jalapeno and cilantro. Chill several hours.

Preparation Time:
Preparation Time:
15 Min.
Personal Notes:
Personal Notes:
A Texas twist on traditional cranberry sauce.

 

 

 

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