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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Miniature Ham & Cheese Rolls Recipe

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This recipe for Miniature Ham & Cheese Rolls is from A Selection of Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkg of 12 small party rolls
8 oz sliced ham
6 oz Swiss cheese slices
1/2 c. margarine, melted
1 1/2 Tbsp. Poppy Seed
1/2 tsp. Worcestershire sauce
1 1/2 Tbsp. prepared mustard
1 Tbsp. onion flakes
Directions:
Directions:
Do not break rolls apart, but slice lengthwise through center. Layer ham & cheese between layers of bread. Place rolls in foil tray. Mix remaining ingredients and pour over rolls. Leave uncovered until butter sets, then cover. Bake covered at 350º for 15 minutes. Rolls can be refrigerated 24 hours or frozen until ready for baking.

 

 

 

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