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MACARONI AND CHEESE Recipe

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This recipe for MACARONI AND CHEESE is from Vicky Starks' Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
7 oz. small macaroni
1 small onion diced
1 clove garlic diced
1 stick margarine or butter
1 can cream of mushroom soup
1 can milk
1 c. grated American Cheese
1/4 tsp. salt
Directions:
Directions:
Cook and drain macaroni. Run cold water over it to separate the pasta.

Saute in small pan:
Onion, Garlic and Margarine/Butter

Add:
Mushroom soup, milk, grated american cheese and salt. Stir until melted.

Put macaroni in greased backing dish and pour sauce over it. Bake for 30 minutes at 350º.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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