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English Toffee Recipe

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This recipe for English Toffee is from Mama Kim Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2½ c sugar
¼ c light corn syrup
½ c water
1 lb butter
Directions:
Directions:
In large pan mix all ingredients. Bring to hard boil, 20 min and stir. Pour over nuts on greased cookie sheet and refrigerate.

 

 

 

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