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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Pistachio Microwave Fudge Recipe

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This recipe for Pistachio Microwave Fudge is from Mama Kim Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c icing sugar
2/3 c cocoa powder
1/3 c milk
2 tsp vanilla
½ c butter, cut up
½ c chopped pistachio
Directions:
Directions:
Combine sugar and cocoa. Stir in milk and vanilla. Mix well, place butter pieces on top. Microwave high for 3 minutes or til bubbly. beat til smooth, stir in nuts. Spread in 8" buttered baking dish. Sprinkle crushed nuts over top and pat down. Chill 1 hour

 

 

 

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