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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Crab Meat Toasties Recipe

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This recipe for Crab Meat Toasties is from "Beary" Good Times, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick margarine, softened
1 small jar of Kraft Old English Cheese
1 can crabmeat drained (6 1/2 oz)
1 1/2 T. Real Mayonnaise
6 English muffins (Plain)
Dash of tobasco sauce and garlic salt
Directions:
Directions:
Blend margarine, cheese and tobasco sauce. Add mayonnaise to make more spreadable. Add crabmeat. Mix well.

Cut English muffins in half. Spread mixture on each muffin half. Set on cookie sheet and freeze for 15 minutes.

Remove and cut each half into 6 small pieces. Bake at 350º for 10-12 minutes or when the tops begin to brown. Melt in your mouth!

 

 

 

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