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Christmas Cookie Frosting Recipe

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This recipe for Christmas Cookie Frosting is from Creative Cooking with the Chaplin Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 egg whites

1/2 tsp. cream of tarter

1/2 tsp. vanilla extract

5 c. sifted powder sugar

candy cake decorations

food coloring
Directions:
Directions:
Beat egg whites with cream of tarter and vanilla until foamy. Gradually beat in sifted powdered sugar until frosting stands in firm peaks.

Divide the frosting into 5 custard or tea cups. Tint 4 of the cups with food coloring - red, blue, green and yellow. If necessary use more than 1 bottle of coloring each. The 5th cup will remain white. Place an individual butter spreader or small knife in each cup. Have several bottles of cake decorations nearby. Gather your family and/or friends together and take turns decorating cookies. If frosting hardens, add a few drops of hot water.

 

 

 

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