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Chocolate Pinwheel Cookies Recipe

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This recipe for Chocolate Pinwheel Cookies is from My Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 oz unsweetened chocolate( grama used 2 Tbsp cocoa )
1 c sugar, 1/2 c butter. 1/2 c shortening, 1 egg, 1 Tbsp vanilla, 1/2 tsp baking powder, 1/4 tsp salt, 2 Tbsp warm water, 1 1/2 c flour.
Directions:
Directions:
Melt chocolate and set aside. Cream sugar, butter , shortening, egg & vanilla. Spoon flour into measuring cup. Add baking powder & salt. Add to creamed ingredients. Mix well. Divide dough into 1/2. Add chocolate or cocoa to one portion and mix well. Roll out each portion dough between wax paper-remove the sheet and place chocolate dough on top of white dough. Cover with wax paper again and roll up lenghtwise, jelly roll fashion. Chill rolled dough for 1/2- 2 hours until firm. ( grandma left it in frig over night) Slice with sharp knife. Place on ungreased baking sheet. Bake @ 400 degrees for 8-10 minutes

 

 

 

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