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MOM'S DEVILED EGGS Recipe

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This recipe for MOM'S DEVILED EGGS is from Reflections, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
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Ingredients:  
Ingredients:  
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Directions:
Directions:
7 large eggs, hard boiled and peeled 1/4 cup mayonnaise
1 1/2 Tbsp sweet pickle relish 1 tsp prepared mustard
Salt and pepper, to taste Paprika to garnish

Halve 7 eggs lengthwise. Remove yolks and place in a small bowl. Mash yolks with a fork and stir in mayonnaise, pickle relish, and mustard. Add salt and pepper to taste. Fill egg whites evenly with yolk mixture. Garnish with paprika. Cover and refrigerate.

 

 

 

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