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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Collard Greens Recipe

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This recipe for Collard Greens is from Creative Cooking with the Chaplin Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs fresh collard greens

1/3 c.+ sugar

3-5 pieces of seasoning (bacon or ham)

salt and pepper to taste
Directions:
Directions:
Wash and clean greens. Tear off stems and cut up. Place all ingredients in large pot. Cover 3/4 full with water. Cook about 1 hour on medium heat. After greens have simmered, add diced turnip if desired. May drain. Makes about 6 servings.

 

 

 

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