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Blueberry Dump Cake Recipe

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This recipe for Blueberry Dump Cake is from Creative Cooking with the Chaplin Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 pints fresh or frozen blueberries

1 box of lemon yellow cake mix

1 stick butter or margarine, melted

1 small can of crushed pineapple

1/2 c. broken nuts (optional)

Directions:
Directions:
Place berries in bottom of 13" x 9" pan. Cover with pineapple. Pour on dry cake mix. Scatter nuts on top (optional). Melt butter and drizzle all over. Bake at 350º. Serve with ice cream, whip cream or simply by itself.

 

 

 

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