Click for Cookbook LOGIN
"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

No Knead Refrigerator Rolls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for No Knead Refrigerator Rolls is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups warm water - not hot
2 pkg dry yeast
1/2 cup sugar
2 tsp salt
6 1/2 cups sifted flour- maybe a little more if needed
1 egg
4 tbsp shortening
Directions:
Directions:
In mixing bowl, dissolve yeast in water. Add sugar, salt and half of flour. Beat thoroughly by hand for 2 min or 1 min if using medium speed on mixer. Add egg and shortening. Beat in rest of flour gradually until smooth. Cover with damp cloth. Put in refrigerator. Punch down occasionally as dough will rise in refrigerator. The dough will keep several days in refrigerator. It may be used as needed or after dough has chilled thoroughly. Form chilled dough into desired rolls. Brush top with melted butter. Let rise until double in size - about an hour. if it is cold outside it will take longer. Bake at 400º
for 8-10 min or until brown.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

234W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!