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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Best Ever Chocolate Cake Frosting Recipe

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This recipe for Best Ever Chocolate Cake Frosting is from Nana's Family Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 sq unsweetened chocolate ( I use Hershey's)
1 stick unsalted butter
1 Box powered sugar
1/2 c milk
1 tsp vanilla
Directions:
Directions:
Melt chocolate and butter in small bowl placed over simmering water, do not let bowl touch water. Once melted, allow to cool.
In a large bowl, combine the sugar, milk and vanilla and beat until smooth.
Add the cooled chocolate mixture to the sugar mixture.
Place bowl in a pan filled with ice and water and beat with a wooden spoon until frosting becomes thick.
Number Of Servings:
Number Of Servings:
Frosts 1 cake
Preparation Time:
Preparation Time:
30 min
Personal Notes:
Personal Notes:
From Good Housekeeping magazine circa 1973. Use with the Best Ever Chocolate Cake recipe. A family favorite for Birthdays!

 

 

 

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