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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Tie-Dye Fruity Cupcakes Recipe

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This recipe for Tie-Dye Fruity Cupcakes is from Our Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. white cake mix
1/4 cup dry JELL-O Lemon Flavor Gelatin
1/4 cup dry JELL-O Lime Flavor Gelatin
1/4 cup dry JELL-O Strawberry Flavor Gelatin
1 container vanilla frosting
Directions:
Directions:
Prepare cake batter as directed on package; divide evenly into 3 bowls.
Stir different flavor dry gelatin mix into batter in each bowl. Alternately spoon batters into 24 paper-lined muffin cups, adding about 2 Tbsp. of each batter to each cup.
Bake as directed on package for cupcakes. Cool completely. Pipe frosting onto cupcakes.
Number Of Servings:
Number Of Servings:
24 cupcakes

 

 

 

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