Click for Cookbook LOGIN
"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Seven Layer Salade Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Seven Layer Salade is from RIC-IPES from the Sellers Family & Beyond, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Raw spinach, chopped
salt & pepper
1/2 tsp sugar
1/2 lb fried bacon, crumbled
6 hard boiled eggs, chopped
2 cups chopped lettuce
1 pkg frozen green peas, thawed & uncooked
1 cup diced purple onion
mayonnaise
Swiss cheese strips
Directions:
Directions:
Layer ingredients in order given and the mayonnaise should only coat the top, like a frosting. Place cheese strips on top of mayonnaise.
Cover, and refrigerate several hours or overnight before serving.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
30 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

321W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!