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"Hunger is the best sauce in the world."--Cervantes

Spaghetti with ground beef ( Macaroni bell feren ) Recipe

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This recipe for Spaghetti with ground beef ( Macaroni bell feren ) is from Zouka's Middle Eastern Cuisine and Beyond , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground beef or ( any ground meat you like)
1 box spaghetti
1 16 oz. plain crushed tomatoes
1 8 oz Tomatoes paste
1 tsp allspice
1 tsp salt
1/3 tsp black pepper
2 medium onion diced
1 Green hot or sweet pepper. diced
2 tbs butter
1/3 Cup vegetables oil
3 Clove garlic minced

Directions:
Directions:
© cook the spaghetti and drained.
in a medium pot sauté the ground beef to tender add the onion, red peppers, garlic, salt and allspice, black peppers. cook for 5 min add the crushed tomatoes, tomatoes paste. Cook for Moore 5 min to bubbling. Add the cooked spaghetti to the sauce and folded.
Use a baking pan spread the spaghetti and cook it for 20 min, over 400º oven stir occasionally.
Serve hot with Garlic bread.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
45 min

 

 

 

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