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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Pasta Fazool Recipe

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This recipe for Pasta Fazool is from Nina's Friends and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small onion (finely chopped or grated)
2 cans petite diced tomatoes
2 cans bean soup (with water added) or use chicken broth for more flavor
1 t minced garlic
salt and pepper to taste
1 t Italian seasoning (optional)
1 c cooked small pasta (any kind...even chopped leftover spaghetti is fine)
Directions:
Directions:
Saute onion in oil. Combine with all ingredients but pasta and simmer 15 minutes on low heat...add pasta and simmer another 15 minutes. Serve with crusty Italian bread.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Freezes well...great to heat up on a cold, winter night.

 

 

 

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