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7 Layer Taco Dip Recipe

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This recipe for 7 Layer Taco Dip is from The Sekera Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef, cooked, drained and crumbled
1 16 oz can vegetarian refried beans with jalapeņo peppers
16 oz sour cream
1 package taco seasoning mix
1 large tomato diced
1 bunch green onions chopped
Cilantro leaves to taste
2 ripe avocados, peeled, pitted and mashed
1 tbsp lemon or lime juice
1 small head lettuce, finely chopped
1 6 oz can chopped black olives, drained
2 c shredded Mexican cheese blend
Directions:
Directions:
Use a 2 quart serving dish
1st layer: Mix cooked beef and beans. Spread in dish
2nd layer: Mix sour cream and taco seasoning-Ditto
3rd layer: Mix tomatoes, onions and cilantro- Ditto
4th layer: Mix avocado and lemon/lime juice- Ditto
5th Layer: Lettuce
6th Layer: Olives
7th Layer: Cheese
Serve with tortilla chips. Refrigerate leftovers.
Personal Notes:
Personal Notes:
For a little more spice, add one 4.5 oz can of chopped green chilies to the meat mixture.

 

 

 

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