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CUSTARD PIE Recipe

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This recipe for CUSTARD PIE is from The Buffington Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
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Ingredients:  
Ingredients:  






3 eggs
2 c. milk
1/2 c. sugar
1 tsp. vanilla
1/8 tsp. salt
1/2 tsp. nutmeg
Directions:
Directions:
Beat eggs until foamy, add salt and sugar and mix well. Add milk and vanilla. Line a 9" pie pan with pie crust. Pour custard in unbaked shell and sprinkle with nutmeg. Bake at 450° for 10 minutes; reduce heat to 325° and bake for 25 minutes or until it does not stick to knife blade

 

 

 

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