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Broccoli Raisin Salad Recipe

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This recipe for Broccoli Raisin Salad is from The Brackett Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 head of broccoli, washed and cut into bite size pieces.
1 cup raisins.
10 strips of bacon, cooked crisp and crumbled.
4 T. chopped pecans.
Dressing:
1 cup mayo.
1/2 cup sugar.
3 T. vinegar.
Directions:
Directions:
Mix first 4 ingredients together. Make dressing and pour over broccoli and mix. Let sit at least 4 hours, or overnight in fridge.
Number Of Servings:
Number Of Servings:
Makes as much as you want
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
I have added more pecans and tried cauliflower with the broccoli and was good too. Sunflower seeds also are good!

 

 

 

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