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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Baked Beans Recipe

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This recipe for Baked Beans is from Oxford Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb. 5 oz. + 1 lb. can Campbell pork & beans
2 T. catsup
2 T. syrup
1/3 cup brown sugar
1 tsp. prepared mustard
2 T. chopped onion
1 T. bacon grease
2-3 slices of crisp cooked bacon

Directions:
Directions:
Mix the ingredients and crumble the bacon slices on top. Bake at 350º-375º until liquid thickens (1-2 hours).

Personal Notes:
Personal Notes:
This was served at many gatherings accompanying Billy's barbecued chicken.

 

 

 

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