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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Nadine Resh's Cocoa Drop Cookies Recipe

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This recipe for Nadine Resh's Cocoa Drop Cookies is from The Recipes of Mary Lisa's Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. shortening
1 c. sugar
1 egg
3/4 c. buttermilk (or sour milk)
1 tsp. vanilla
1 3/4 c. flour
1/2 tsp. baking soda
1/2 tsp. salt
1/2 c. cocoa
1 c. walnuts
Directions:
Directions:
Preheat oven to 400º
Mix together shortening, sugar & egg. Stir in milk. Sift together dry ingredients and add to wet mixture. Add nuts and mix well. Chill for 2 hours. Grease cookie sheet and bake for 10 minutes.
Personal Notes:
Personal Notes:
Shelley wrote: When we lived on the farm, some people who lived down the road from us, who had 3 children. We're friends with us. she gave Mom this recipe. We always frosted them with colored frosting.

 

 

 

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