Click for Cookbook LOGIN
"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Linguini and Clam Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Linguini and Clam Sauce is from Steinbruck Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Make 1/2 for 2....

1/2 cup Olive oil

2 Tbl or more chopped garlic

1 tsp parsley

1/4 tsp pepper

1/4 tsp oregano

Salt

2 cans minced clams

2 cans whole baby clams

Linguini
Directions:
Directions:
Brown garlic in oil. Add all else. Put over cooked linguini.
Number Of Servings:
Number Of Servings:
1/2 for 2 All for 4

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

189W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!