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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Grandma Mohrs Peppermint Dessert Recipe

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This recipe for Grandma Mohrs Peppermint Dessert is from Recipes from the Jeske Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pint cream
15 big marshmallows cut up
10 peppermint sticks crushed
1/2 c nuts
12 graham crackers crushed
Directions:
Directions:
Whip cream, add cut up marshmallows, crushed peppermint and nuts. Make crust by using crushed graham crackers and melted butter. Pour over mixture and refrigerate. Top with a little graham crackers sprinkles or peppermint sprinkles.
Personal Notes:
Personal Notes:
Grandma would always dip her scissor in water while cutting up the marshmallows so it wouldn't stick! We would put the peppermint sticks between dish towels and pound away to crush them!!

 

 

 

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