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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Borden Cherry Pie Recipe

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This recipe for Borden Cherry Pie is from Koblers Cook!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
pie shell or graham cracker crust for a 9x9 pan.
1 can sweetened Bordens Mil
1/3 cup lemonjuice
1 tsp vanilla
1 tsp almond
1/2 cup whipped cream (whipped)
1 can cherry pie filling
Directions:
Directions:
Mix can of sweetened Bordens Milk with 1/3 cup lemon juice, vanilla and almond. Stir until thick.
fold in 1/2 cup whipped cream. Pour into the shell or graham cracker crust.
Pour can of cherry pie filling on top. You may want to add a little red food coloring first for vibrancy.
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
This is a classic in the KObler household

 

 

 

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