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Spinach Artichoke Dip Recipe

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This recipe for Spinach Artichoke Dip is from Our Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 cups parmesan cheese
1 (10 ounce) box frozen chopped spinach , thawed
1 (14 ounce) can artichoke hearts , drained and chopped
2/3 cup sour cream
1 cup cream cheese
1/3 cup mayonnaise
2 teaspoons garlic , minced

Directions:
Directions:
1. Preheat oven to 375°F.

2. Mix together Parmesan cheese, spinach, and artichoke hearts.

3. Combine remaining ingredients and mix with spinach mixture.

4. Bake for 20-30 minutes.

Number Of Servings:
Number Of Servings:
15
Preparation Time:
Preparation Time:
30

 

 

 

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