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Dairy Potato Bake Recipe

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This recipe for Dairy Potato Bake is from Zach & Erica Sanderson's First Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg (2 lbs) frozen hash brown potatoes thawed
½ c melted butter or margarine (approx)
1 tsp salt and dash pepper
½ c chopped onions
1 (10 ½ oz) can cream of chicken soup
2 c grated cheddar cheese
1 (12 oz) carton sour cream
2 c crushed corn flakes,
¼ c melted butter and
1 tsp paprika.
Directions:
Directions:
Preheat oven to 350 degrees.

Combine hash browns, melted butter, salt, pepper, onion, soup, cheese & sour cream and put in 9x13 pan.

Mix crushed corn flakes, melted butter and paprika. Put on top of hash brown mixture.

Bake for 1 hour

 

 

 

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