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Potato Cheese Scallop Recipe

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This recipe for Potato Cheese Scallop is from Bramley Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 medium potatoes
2 Tbsp butter
1 onion, thinly sliced
1 cup grated cheese
1 Tbsp corn starch
1 tsp salt
1/8 tsp pepper
2 1/2 cups milk
1/4 cup cracker crumbs
Directions:
Directions:
Peel and slice potatoes.

Cook onions in melted butter in skillet until lightly browned.

Mix corn starch, salt, pepper, and milk together.

Place a layer of potatoes in greased 13" x 9" baking pan. Next put down layer of onions; then pour 1/3 of milk mixture; then a layer of cheese. Repeat layering. Top with cracker crumbs.

Cover and bake 1 hour in a 350º oven. Uncover and bake an additional 15 minutes.
Number Of Servings:
Number Of Servings:
6 to 8 servings

 

 

 

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