Click for Cookbook LOGIN
"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Granny Zettler’s Cornbread Dressing Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Granny Zettler’s Cornbread Dressing is from Westin , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cook one can biscuits (cool)
Cook one pan cornbread (cool)
4 slices bread toasted

Crumble all bread items.
To these dry ingredients add:
1 tsp sage
1 tsp poultry seasonings
1 tsp salt
1 tsp pepper
4 tsp baking powder

Chop 1 cup celery
Chop 1 cup onion
Sauté celery & onion with 1/2 stick of butter until onions are clear
Cool
Directions:
Directions:
Mix all with:
4 beaten eggs
1 can cream of chicken soup
3 cans chicken broth
Add water if needed (Mixture should be extremely wet)

Bake in large 9 x 12 baking dish uncovered for 1 hour at 400 degrees
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
20

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

567W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!